Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Quick and easy, this simple combination of sliced Chiquita bananas and milk makes an easy, low fat breakfast or snack. Your little ones will love Chiquita Bananas-Cut-Up-In-Milk!
Ingredients:
- 1
ripe Chiquita Banana, sliced
- 1/2 cup
1% low fat Milk
Instructions for:
quick Chiquita Bananas-Cut-Up-In-Milk Recipe
Place sliced bananas in an individual serving bowl. Top with milk and enjoy.
Variations:
1. Cinnamon Chiquita Bananas-Cut-Up-In-Milk
Sprinkle sliced bananas with cinnamon or pumpkin pie spice before topping with milk.
2. Chiquita Bananas-Cut-Up-In-Chocolate Milk
Use low fat chocolate milk instead of regular milk.
3. Chiquita Bananas-Cut-Up-In-Eggnog
Substitute low fat eggnog for the milk.
4. Chiquita Bananas-Cut-Up-In-Milk with Berries
Add ¼ cup sliced strawberries, blueberries, raspberries or other berries.
5. Chiquita Bananas-Cut-Up-In-Milk and Honey
Drizzle 1 teaspoon honey over the banana slices before topping with milk.
6. Chiquita Bananas-Cut-Up-In-Milk with Crunchy Toppings
Sprinkle sliced bananas with ¼ cup crushed graham crackers, crumbled chocolate cream sandwich cookies, granola, chopped nuts or sunflower seeds before topping with milk.
Serving Suggestions:
When preparing for more than one, serve simple Chiquita Bananas-Cut-Up-In-Milk alongside a tray of additional toppers.
Nutrition Information Per Serving:
Calories 160; Total Fat 2 g (Sat 1 g, Trans 0 g, Poly 0 g, Mono 0.5 g); Cholesterol 5 mg; Sodium 75 mg; Potassium 640 mg; Total Carbohydrates 34 g; Dietary Fiber 3 g; Total Sugars 20 g; Protein 6 g. Percent Daily Value: Vitamin A 6%; Vitamin B6 25%; Vitamin C 20%; Vitamin D 10%; Calcium 20%; Iron 2%.