Prep Time: 10 minutes
Total Time: 30 minutes
Cook Time: 20 minutes
Servings: 6
Mini bananas baked in croissant dough wraps make easy banana appetizers. Sprinkle these Chiquita Wrapped Mini Bananas with cinnamon sugar or serve bananas with a chocolate dipping sauce and your guests will come back for more. Watch the video for preparation tips.
Watch a VIDEO of this recipe
Ingredients:
- 6 whole
Chiquita Mini, Red or Manzano Bananas
- 1 package
Croissant Dough
- 2 Tbsp.
Honey
- 1/2 cup
Your Choice of Sauce - peanut butter, jelly, chopped almonds, cinnamon sugar, chocolate chips, syrup etc.
Instructions for:
easy Chiquita Wrapped Mini Banana Recipe
Preheat oven to 325 degrees F. Peel Chiquita Bananas, place in bowl and coat with honey. Roll out croissant dough and spread sauce or topping on it. Place Chiquita Bananas on the wide end of the croissant dough and roll. Place rolls on baking sheet and bake for 18 - 20 minutes. Sprinkle with cinnamon sugar or dipping sauce of your choice.
Nutrition Information Per Serving:
Calories 350; Total Fat 16 g (Sat 3.5g, Trans 0 g, Poly 3 g, Mono 5 g); Cholesterol 0 mg; Sodium 150 mg; Potassium 560 mg; Total Carbohydrates 49 g; Dietary Fiber 4 g; Total Sugars 25 g; Protein 9 g. Percent Daily Value: Vitamin A 2%; Vitamin B6 25%; Vitamin C 15%; Vitamin D 0%; Calcium 2%; Iron 8%.